This recipe came together very quickly and was good! I underestimated how long it would take the egg noodles to cook and ended up letting the stroganoff sit while they finished. You could really start the water boiling as soon as you start the sausage cooking, and everything would probably be done at the same [...]
Tags: cream sauce, noodles, sausage, stroganoff
So, I read this Rachael Ray recipe and thought it seemed like an interesting idea, but wasn’t totally convinced. After not knowing what to make for dinner this week, I decided it was finally time to give this a try. I’m glad I did! This was pretty quick, and very tasty. I scaled down the [...]
Tags: breakfast, dinner, hash, mexican, recipes, sweet potatoes
This one came together quickly, and unlike the last time I used the grill rack thingie, I didn’t sear my thumb (an injury from which I am still recovering.) It was a little dry – I’m not sure how I’d fix that next time. Also, I’d use a Vidalia onion instead of red, just because [...]
Tags: grill, grilled vegetables, healthy, recipes, sausage
This week, we’re feeling the hit in the wallet, so I dreamed up a series of meals that would cost us next to nothing by exploring my cabinet and freezer. I also discovered Thursday Night Smackdown, whose writer hosts a series of cheap meals every Monday. This one sounded especially appealing, since all I had [...]
Tags: orzo, pasta, peppers, sausage, Uncategorized
This has a really fancy title. “Chicken Cutlets on Buttermilk-Cheddar Chorizo Biscuits with Tomato-Olive Salsa Mayo.” Whew. I believe they were supposed to be sandwhiches, but um, I did mine “open face” or lazy, and I could eat it with a fork, which is also lazy. I hate olives, so I left them out. You [...]
I always love looking though my Cooking Light magazine until I realize that every recipe has about 9,253 ingredients to make up for the fact that it is “light cooking.” Well, most of them, at least. This one did not, and it had sausage, which I love. I was a little apprehensive [...]
This is a recipe from Cooking Light. The first time I made this, I had a little stomach thing going on, so I didn’t eat but a bowl of it, but let me tell you… you know Popeye’s red beans and rice? And how I’m sure they’re full of gross and disgusting and [...]
I cannot claim ownership of this photo – I gakked it because my camera is dead. So there’s my disclaimer Anyway, this is another Rachael Ray dish. You can’t go wrong with sausage and pasta! We thought maybe that it would be too similar to the other sausage dish I’ve posted, [...]
So I used to make this dish back when I was a vegetarian and I used the fake “GimmeLean” sausage rolls. And my dear man even ate it then and raved. Last night was the first time I’ve ever made this dish with “real sausage” (even though I’ve been eating poultry again for [...]
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