This recipe came together very quickly and was good! I underestimated how long it would take the egg noodles to cook and ended up letting the stroganoff sit while they finished. You could really start the water boiling as soon as you start the sausage cooking, and everything would probably be done at the same [...]
Tags: cream sauce, noodles, sausage, stroganoff
This one came together quickly, and unlike the last time I used the grill rack thingie, I didn’t sear my thumb (an injury from which I am still recovering.) It was a little dry – I’m not sure how I’d fix that next time. Also, I’d use a Vidalia onion instead of red, just because [...]
Tags: grill, grilled vegetables, healthy, recipes, sausage
This is an adaptation of a Cooking Light recipe. I’m attempting to eat well (meaning more healthy) and so I made some modifications that would make that possible, even with a Cooking Light recipe, there are always improvements to be made!
Dough:
1 c. white flour
2 1/2 c. wheat flour
2 1/4 tsp yeast
1 c. water
dash sugar
1 Tbs [...]
This week, we’re feeling the hit in the wallet, so I dreamed up a series of meals that would cost us next to nothing by exploring my cabinet and freezer. I also discovered Thursday Night Smackdown, whose writer hosts a series of cheap meals every Monday. This one sounded especially appealing, since all I had [...]
Tags: orzo, pasta, peppers, sausage, Uncategorized
This has a really fancy title. “Chicken Cutlets on Buttermilk-Cheddar Chorizo Biscuits with Tomato-Olive Salsa Mayo.” Whew. I believe they were supposed to be sandwhiches, but um, I did mine “open face” or lazy, and I could eat it with a fork, which is also lazy. I hate olives, so I left them out. You [...]
I always love looking though my Cooking Light magazine until I realize that every recipe has about 9,253 ingredients to make up for the fact that it is “light cooking.” Well, most of them, at least. This one did not, and it had sausage, which I love. I was a little apprehensive [...]
This is a recipe from Cooking Light. The first time I made this, I had a little stomach thing going on, so I didn’t eat but a bowl of it, but let me tell you… you know Popeye’s red beans and rice? And how I’m sure they’re full of gross and disgusting and [...]
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